SAY 'HELLO' TO YOUR NEW FAVORITE.

Yes, pizza is the art of life (or at least it is to us!). This is where we have fun and try out unique combinations. You may see a popular pie from last year or a seasonal pie. Sometimes we’ll play it safe with your favorite toppings, and other times we'll get crazy creative and take your tastebuds on a wild ride. We jot ideas, brainstorm, talk, listen, and invent. In other words, we let the magic happen.

 

november's Pizza of the month

The chicken cordon Bleu

GARLIC OIL, ONIONS, TOMATOES, BACON, HAM, CHICKEN, SWISS CHEESE, TOASTED BREADCRUMBS, DRIZZLED WITH DIJON CREAM SAUCE

  • Garlic-infused extra virgin olive oil

  • Organic onions

  • Organic Tomatoes

  • All Natural Uncured Ham

  • All natural uncured bacon

  • All natural grilled chicken breast

  • All Natural Swiss cheese

  • toasted gluten free panko breadcrumbs

  • Drizzled with All Natural House Made Dijon cream sauce

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The Vegan Cheeseburger Pizza Is Still Here!!

ORGANIC, VEGAN BURGER SAUCE

DAIYA VEGAN MOZZARELLA

LOCAL ORGANIC ONIONS

LOCAL ORGANIC TOMATOES

VEGAN BEYOND BURGER

DAIYA VEGAN CHEDDAR

ORGANIC ROMAINE LETTUCE

ORGANIC SESAME SEEDS

Pizza making is part of a transmission; it’s almost spiritual. Dough is a living thing; it has a life cycle that goes from birth to consumption, with stages in between like childhood to adulthood. A good pizza maker has to honor this...